Browse Our Selection of Menus

OLIVO Main Menu
Per Iniziare - To Begin
Pane e Balsamico
£3.95
Pane Pizzato
£4.95
Zuppa dello Chef
£4.95
Our Chef's Soup of the day
Olives
£3.50
Bruschettona
£6.95
Pizza base, tomato, garlic, basil, olive oil (v) (df)
Pane all'Aglio
£4.50
Garlic ciabatta bread (v)
Antipasti - Starters
Antipasto Misto Board
£12.90
Italian cured meats, cheeses, olives, grilled vegetables (s) (FOR 2 TO SHARE)
Bocconcini di Mozzarella
£6.95
Buffalo mozzarella wrapped in "speck" Italian smoked ham, balsamic dressing sauce
Crochette di Pesce
£7.95
Deep fried, smoked salmon, crab meat, leek and potato fish cakes, marinara sauce (fb)
Calamari
£7.50
Deep fried, breadcrumbed calamari rings, lemon, garlic and aromatic herbs dressing, garlic mayonaise (fb)
Fritto Misto Italiano
£11.95
Deep fried arancini, spinach and ricotta ravioli, panisette (chick pea chips), parmigiana and cheese fritters, marinara sauce (v) (n) (FOR 2 TO SHARE)
Carpaccio Tartufato
£7.50
Slices of raw beef, rocket, parmesan, truffle oil, lemon dressing
Arancini Fritti
£6.95
Crispy deep fried arancini rice balls, marinara sauce (v)
Terrina di Salmone
£7.95
Smoked salmon, crab meat, mascarpone cheese terrine, mixed leaf salad, avocado, crostini bread (fb)
Insalate - Salads (ALL SALADS AVAILABLE AS A MAIN £3.00 EXTRA)
Insalata Pollo, Pancetta, Avocado
£7.95
Salad of chicken, bacon, avocado, balsamic dressing sauce (df)
Caprina
£6.50
Cold salad of goat's cheese, walnuts, beetroot, mixed leaf salad, balsamic dressing sauce (v) (n)
Insalata di Pesce
£9.95
Grilled swordfish and smoked salmon, mixed leves, grilled courgette, garlic aromatic herbs and lemon saffron dressing (fb) (df)
Tricolore
£6.95
Buffalo mozzarella, cherry tomatoes, rocket, avocado (v)
Il Pesce e Le Carni - Fish and Meat dishes
Pescatrice
£19.95
Baked fillets of monkfish wrapped in "speck" Italian smoked ham, served on a bed of spinach, king prawns, lemon saffron dressing sauce. (fb) (df) Served with mixed vegetables
Spigola
£16.95
Baked fillet of sea bass, served with mussels and prawns, in a garlic, white wine and tomato sauce (fb) (df) Served with mixed vegetables
Buridda
£19.95
Our Chef’s interpretation of this traditional Genoese fish casserole dish: mussels, swordfish, tiger prawns, monkfish, potatoes, cooked in a delicate white wine, garlic, chilli and tomato sauce (fb) (df) Served with aromatic herbs and garlic crostini bread
Guazzetto di Salmone
£17.50
Salmon, prawns, potatoes, olives, capers, garlic, anchovies, tomato, aromatic herbs, crostini bread (fb) (df)
Cosciotto d' Anatra
£17.95
Slow roasted Gressingham duck leg, served on a bed of spinach, hazelnut and cherry brandy sauce. Accompanied with oven roasted potatoes (n)
Pollo Ripieno
£15.50
Roast chicken breast stuffed with pork sausage, served on a bed of sauteed aubergine, sweet pepper, capers and olives in garlic, oregano, basil, tomato sauce. Balsamic dressing
Tagliata di Manzo
£22.95
10oz Char grilled scotch sirloin steak served sliced on a bed of spinach and sautéed mushrooms and onion with a rich marsala wine sauce. Accompanied with oven roasted potatoes
Vitello
£20.50
Pan fried veal escalope, onion, sage, mushroom and rich marsala sauce. Accompanied with oven roasted potatoes
Primi Piatti - Pasta dishes
Spaghetti alla Bolognese
£10.95
Spaghetti pasta with ragu’ ~ a rich meat sauce (df)
Carbonara
£9.95
Spaghetti pasta, guanciale (Italian pork bacon), cream, egg, parmesan (b)
Scialatielli
£15.95
Scialatielli pasta, swordfish, mussels, prawns, garlic, white wine, tomato sauce (fb) (df)
Pappardelle
£12.50
Pappardelle pasta, chicken, sun dried tomato, tarragon, paprika, cream and tomato sauce
Gnocchi
£11.90
Baked Gnocchi pasta filled with pumpkin, tomato, basil, buffalo mozzarella (v)
Lasagne
£9.95
Homemade beef lasagne
Amatriciana
£9.95
Spaghetti pasta, guanciale, (Italian poirk bacon), onion, tomato sauce (b) (df)
Pansotti
£12.50
Spinach and ricotta ravioli pasta, served with a delicate walnut sauce (v) (n)
Nastri
£16.95
Ribbon pasta, prawns, swordfish, spinach, courgette, bacon, garlic, cream sauce (fb)
Trenette
£11.95
Trenette pasta, chicken, green beans, pesto sauce (n)
Risotto della Casa
Risotto ai Funghi Porcini
£13.95
Carnaroli rice, porcini mushroom, spinach and creamy mascarpone cheese, truffle oil, parmesan
Contorni - Side Orders
Insalata Mista/ Verde
£3.50
Mixed leaf salad/Green (v) (s) (df)
Spinaci
£4.50
Wilted spinach, butter, garlic (v)
Panzanella
£5.50
Tuscan salad of red onion, tomatoes, green beans, cucumber, fresh basil, croutons (v) (df)
Patatine Fritte
£3.00
Chips (v)
Vegetali Misti
£4.00
Sautéed mixed vegetables (v)
Patate al Tartufo
£4.00
Truffle oil and parmesan oven roasted potatoes
Caponata
£4.50
Sauteed aubergine, sweet pepper, capers and olives in garlic, oregano, basil, tomato sauce (v) (df)
Peperoni, Spinaci, Olive
£5.50
Wilted spinach, sweet peppers, olives, olive oil, garlic (v) (df)
(v) suitable for vegetarians, may contain egg - (n) contain tree nuts or peanuts - (fb) may contain fish bones - (s) may contain stones - (b) may contain small bones - (df) dairy free
Should you be allergic to the following ingredients, ask the advice of the manager only before ordering or eating anything:
1:Gluten, 2:Crustaceans, 3:Molluscs, 4:Fish, 5:Peanuts, 6:Tree nuts, 7:Eggs, 8:Soybeans, 9:Milk, 10:Celery, 11:Mustard, 12:Sesame, 13:Lupin, 14:Sulphur dioxide